![Samettinen pannacotta mansikkakastikkeella](http://heirol.fi/cdn/shop/articles/WhatsApp-Image-2023-08-11-at-4.59.08-PM.jpg?v=1715157046&width=1500)
Panna cotta is an Italian classic that you can find in almost any authentic Italian restaurant. I’ve been in love with its velvety texture and sweetness since I first tasted it, but surprisingly this is the first time I tried making it myself and it exceeded my expectations, so I wanted to share the recipe with you! This is a quick recipe that requires almost no prep time, just a little patience during the cooling process!
![](http://heirol.fi/cdn/shop/files/WhatsApp-Image-2023-08-12-at-10.38.46-AM.jpg?v=1715157064&width=1500)
![](http://heirol.fi/cdn/shop/files/WhatsApp-Image-2023-08-12-at-10.38.48-AM.jpg?v=1715157077&width=1500)