Enjoy the preparing and eating of asparagus with the HEIROL 4 L asparagus pot. The pot can also be used for spaghetti or as a wine cooler!
Cut off the dry part of the asparagus. Peel the asparag...
Enjoy the preparing and eating of asparagus with the HEIROL 4 L asparagus pot. The pot can also be used for spaghetti or as a wine cooler!
Cut off the dry part of the asparagus. Peel the asparagus with a peeler. Place the asparagus upwards in the basket, and put the basket in boiling, lightly salted, water. Leave the asparagus buds out of water.
Cooking time depends on the thickness and the picking time of the asparagus. The usual cooking time for green asparagus is 3-8 minutes and for white 10-15 minutes.
When ready, remove the basket and drain the asparagus. Serve right away!
Deployment: remove packaging and labels for the product. Wash the pot the first time you use it.
Never heat the pot empty!
Add salt to the boiling water so the salt doesn't damage the steel.
Warning: Overheating damages the coating. Don't
never leave the pot unattended.
Cooking asparagus: Cut away any dried and porous part of the asparagus base. Peel the stalks from top to bottom with an asparagus knife or a paring knife with a movable blade. Place the asparagus in the basket with the knobs facing up, and fill the pot with water about halfway up. Leave the asparagus knobs above the water line, so they will cook in the steam to just the right size, like rapsaks. Asparagus that is thicker and picked at a later stage of the harvest season requires a longer cooking time. The cooking time for green asparagus is 3-8 minutes and white asparagus 10-15 minutes. Test for doneness with a potato needle or a fork.
Remove the ripe asparagus from the water and drain. Place the drained asparagus on a warm plate covered with a cloth to dry for a while. Serve immediately.
Deliveries and returns
DELIVERY
You will receive confirmation of your order in your email immediately after your order. If for some reason you have not received an order confirmation within 24 hours of your order, please contact e-mail at verkkokauppa (at) heirol.fi.
We will send your order within 1 to 5 business days and it takes 3-10 days to arrive.
Delivery and shipping costs inside Finland (€):
Free home delivery for orders over 120 € Home delivery under 120 € orders is 10 € Deliveries inside Finland to the nearest Post Office or Pick Up point 5.90 € Free delivery to the nearest Post Office of Pick Up point for orders over 70 €
Shipments in EU outside of Finland 19.90 €. At the moment, we deliver to the Schengen area as well as England.
Wishing to ship outside Europe? Kindly contact info@heirol.fi
RETURN AND EXCHANGE POLICY
The products you have purchased have a 14-day refund and return right provided that the product has not been used or washed and is in the original packaging. The return time is calculated from the receipt of the product. If you want to return the product you ordered, please contact us at: verkkokauppa@heirol.fi . This ensures an effortless return process. HEIROL will be responsible for the return costs if the refund is made as a non-refundable customer return in accordance with HEIROL’s instructions.
Features
For all stoves and oven up to max. 220 °C
Gas stove
Ceramic stove
Induction stove
The product is suitable for use on induction cooktops. Induction cookers heat up very quickly. Never heat the cookware at full power, instead, use medium heat settings. The maximum power settings on the cooker are only for boiling water.
For coated pans: never heat the cookware when it's empty. Always add cooking oil to a cold pan.
For all stoves and oven up to max. 220 °C
Non-toxic, no PFAS-chemicals
The product is 100% PFAS-free and contains no chemicals harmful to nature and humans. The product is PFAS-free from production to the final product. HEIROL is the first and so far the only Finnish company to sign the ChemSec initiative to ban the use of all PFAS chemicals in the EU by 2026.
For all stoves and oven up to max. 220 °C
Gas stove
Ceramic stove
Induction stove