Some meals seem to capture everything we love about a season. This summer harvest pasta was inspired by one of our favourite rituals: an early trip to the market, filling a basket with whatever looks best that day, and returning home to cook without too much of a plan. Sweet tomatoes, fragrant herbs, tender vegetables, and good olive oil are all it takes to create something memorable.
Like the best Italian meals, it's less about the recipe and more about the moment - gathering around the table, sharing a generous bowl of pasta, and lingering long after the last bite. It's the kind of dish that celebrates summer's abundance and reminds us that simple ingredients, enjoyed together, are often the most satisfying.
